SERVED SATURDAY & SUNDAY & SELECT HOLIDAYS 11AM-3PM
STARTERS & SHAREABLES
CUCUMBERS (V) GARLIC YOGURT / BASIL OIL
FRUIT CUP (V) SEASONAL FARMER’S MARKET SELECTION
HUMMUS (VG) BRUSCHETTA / BASIL OIL / LAVASH
CEVICHE SEASONAL FISH / MINT / AVOCADO
CHEESE AND CHARCUTERIE BOARD HOUSE MUSTARD / PICKLES
SOUP, SALADS & SANDWICHES
SOUP OF THE DAY CUP OR BOWL
SEASONAL VEGETABLES (VG) (GF) PISTACHIO BUTTER / ALMOND
NANTES CARROTS (VG) (GF) SUNFLOWER SEED CREMA / SALSA MACHA
GEM LETTUCE SALAD (V) POLENTA CROUTON / RICOTTA SALATA / OLIVE CRUMBLE
BURRATA SALAD (V) SNAP PEA / MEYER LEMON / ARUGULA / FOCACCIA
UMAMI WEDGE SALAD (GF) GREEN GODDESS / CHICKEN CRACKLINGS / SMOKEY BLUE
PORK BELLY BAO BUNS (3) TOGORASHI EGG / RADISH
CRISPY JIDORI CHICKEN SANDWICH COCONUT LIME AIOLI / CILANTRO / CURRY
BRUNCH SPECIALTIES
BUTTERMILK BISCUIT (V) SEASONAL PRESERVES / BUTTER
MONKEY BREAD (V) DULCE DE LECHE / ANCHO / BURNT ORANGE CREAM
CRAB TOAST AVOCADO / SNAP PEA / POACHED EGG
BISCUIT & GRAVY LAMB SAUSAGE / EGG
LBW BREAKFAST BURRITO PORK BELLY / GARLIC CHILI / AVOCADO
CROISSANT SANDWICH HOUSE SAUSAGE / BACON JALAPENO JAM / EGG
BRIOCHE FRENCH TOAST LEMON PASTRY CREME / PECAN PRALINE BUTTER / KUMQUAT SYRUP
ROOT VEGETABLE HASH POTATO / POACHED EGG / HERB YOGURT/ SOURDOUGH
SPANISH CHORIZO HASH POTATO / POACHED EGG / POBLANO HOLLANDAISE / GUAJILLO AIOLI
LBW BRUNCH BURGER MANCHEGO / SMOKED CHILI AIOLI / TURMERIC PICKLES / EGG / HOUSE FRIES
LIDO CATCH CHEF INSPIRATION
STEAK PRIME HANGAR / TWO EGGS / HOUSE POTATOES
(V) VEGETARIAN (VG) VEGAN (GF) GLUTEN FREE
SNACKS
CUCUMBERS GARLIC YOGURT / BASIL OIL
HOUSE FRIES FLAVORED KETCHUP
HUMMUS ENGLISH PEA / ZA’ATAR / LAVASH
CURRIED BEEF MEATBALLS CHINESE SAUSAGE / MINT YOGURT
POTATO CROQUETTES HOLY COW / PANCETTA JAM / CHIVE
HOT CHICKEN GARLIC PICKLES / BLUE CHEESE AIOLI
BEVERAGES
DRAFT BEER LAGER OR PILS 6 / BEER OF THE WEEK
CANNED BEER BEER OF THE WEEK
CALIFORNIA WINE PINOT GRIS / SAUV BLANC / ROSE / RED BLEND