I enjoyed a restaurant with good food options, including burnt Brisket ends, macaroni and cheese, and baked beans. Although the men's restroom floor was filled with water and not secure, it was located in close proximity to work while still earning 3.5 stars for restaurants that offer safety classes on weekends. The staff at the front counter spoke positively and apologized for any inconvenience caused by the waitress being asked to book advance reservations.
Despite having visited many barbecue places, I didn't expect anything special from this place. Instead, it had five distinct sauces that were highly recommended and tasted delicious. I bought some to take home.
Only the axe throwing was worth it in my opinion. The location had ample parking and the interior decor was also pleasing. There was no discernible crowd around the food booth, and people seemed relaxed without any worries. It was an economical option at $30/hr or $15/minute for us.
During our birthday celebration, we were treated to a great time and learned how to throw an axe. The staff assisted us with proper throwing techniques, helped us play games effectively, and provided advice on improving our skills. We had scrumptious meals after dinner! It was incredibly tasty; just make sure to be careful when handling spicy beans!
The location is spacious enough for indoor and outdoor dining, with ample space for playing axe. We had the pleasure of trying their complimentary dishes, including those featuring pork belly and brisket burnt ends (which were not particularly tasty), waffle fries with dry rub or sweet potato casserole sides, while our seats were too dusty and their chairs weren't properly cleaned. Our guests enjoyed watching both rehearsals as expected.
You can enjoy $7 whiskey deals, while atsauced, you can use the axe throwing area to chop off extra stomach fat. They have a large bar area with TVs and other entertainment options, as well as an outdoor bar that is usually busy during weekends. Their menu features sandwiches, burgers, turkey legs, chili, baked potatoes, and bbq.
Our barbecue cravings were rekindled when we discovered the only full-service restaurant with a bar. The atmosphere was relaxed and friendly, with staff serving us on the patio and offering top-notch food and beverages throughout our meal. Julianna even helped us break down some meat dishes for lunch after being dropped off by their grill.
What's the explanation for calling this place sauced? I don't think it was a good idea, considering that they were very generous with my orders.