There's an extensive menu on offer, and each dish is a mouth-watering treat. Our starter, the ceviche, was the most delectable I've ever tasted. The next, we sampled the lomo saltado with melted butter and tender crunch. Additionally, there are plenty of delicious cocktails available to complement our meals at the restaurant. Just imagine how good these cocktails would taste when they were freshly made.
We had a great time at this restaurant, which is known for its exceptional service. Our waitstaff was accommodating and courteous, even though it was early on Friday evening. We decided to order ceviche, empandas, lengua, truffle mac n cheese, and Arroz Con Mariscos; the food was delish but not overly spicy.