Cultivar

Cruz Thu Apr 18 2024

Service

The "vine-to-table" menu is fantastic, with seasonal items and occasional rotating options. However, I always end up ordering the New York steak (paired with Cultivar Cabernet), sliders, and grilled cheese (especially their tomato soup made with their own estate olive oil), and lovingly enjoying the back patio.

Michele Sun Dec 10 2023

Vibe

Despite the cold weather in SF, the outdoor patio at this spot was perfect for our friend's surprise birthday lunch. The staff was friendly and helpful, and the food was delectable. Although I don't drink wine frequently, I found it to be a pleasant experience.