After hearing about the chef's pop-up menu during the pandemic, I'm thrilled to have found a brick and mortar outlet. The omakase option wasn't available when I visited in November, but we had some suzuki striped bass, maguro (red), salmon with no pink sauce or shiroji, one of the five sushi rolls served at the restaurant. We also had A5 sized yellow snapper for our Niguri iris dish. Our waiter didn'
It has a wide range of choices and may be more expensive than expected, but overall it's quite enjoyable. I'm really fond of their food offerings and the sushi itself.
It's a little unconventional to write e-news, but I can't help but say this sushi spot is amazing. Although it may be small, you definitely have to make reserving if you want to enjoy its exceptional value! My favorite sushi options include the bougie–boo roll, wagyu nigiri and scallop niggi, which are simply fantastic!
This is a charming little gap in the wall, beautifully adorned and neatly organized. The staff was efficient with attentive service, table maintenance, and outstanding teamwork. They also provided hangers and quarantine rolls. We highly recommend this establishment! Thank you!