Happy Hour Menu
Menu Items | Drinks | Happy Hour Price |
---|---|---|
House Red | Garnacha , light , fruity , medium acidity. Pairs well with most of our tapas | 8/15/29 |
House White | Verdejo, dry, medium body, great for pairing with fried food and seafood | 8/15/29 |
Cava (sparkling) | By the glass or bottle. Great with the seafood paella | 8/27 |
Rose (Sparkling) | By the glass or bottle | 8/27 |
Red or white Sangria - Glass or Pitcher | Red or Rose fruit cocktail | 6/23 |
Estrella Galicia 0.0 | Spanish lager, non alcoholic | 6 |
Organic sodas | Lemonade, orange, blood orange | 5 |
Spritz | Apertif liquor , cava, lemon soda, orange wedges | 9 |
Estrella galicia on tap | Spanish lager , on tap: pint or pitcher | 6/18 |
Tapas
Menu Items | Foods | Happy Hour Price |
---|---|---|
Picoteo / tapas sampler tower | 3-tier tapas sampler with Iberico cold cuts, 18 months Serrano ham , pickled veggies, 4 varieties of Spanish cheese ,Spanish tortilla, Spanish Tuna salad, Boquerones , deviled eggs,marinated olives , almonds , grated tomato , EV olive oil , baguette. | $27.00 |
Deviled eggs/Huevos rellenos | Smoked trout deviled eggs with Pedro Ximenez Vinegar, Smoked paprika.2 on the order. | $7.00 |
Pan con Tomate | Fresh ground tomatoes, garlic, Extra Virgin olive oil. On Baguette slices. 2 pcs. Add Serrano Ham or Boquerones (white anchovies) for $3 extra. | $6.00 |
Pinchos Escalivada | (Vegan) Roasted eggplant, bell peppers, caramelized onion, grilled zucchini, romesco sauce. On baguette bread. | $6.00 |
Garlic mushrooms | (GF/Vegan) Mini portabella and shiitake mushrooms, fresh garlic, thyme, white wine, extra virgin olive oil. | $7.00 |
Croquetas | choice of Serrano ham , mushrooms , blue cheese, chorizo .2 pcs. | $6.00 |
Brussel sprouts | Roasted Brussels sprouts , caramelized shallots , caramelized grapes , Pedro Ximenez Vinegar. | $8.00 |
Patatas Bravas HH | Fried Yukon potatoes, Smoked hot paprika, Salsa Brava.Ask for complimentary Aioli sauce if you like it! | $6.00 |
Empanadillas | Beef, shrimp,chorizo or vegetarian empanadas . 2 pcs. | $7.00 |
Stuffed peppers( cod fish or vegetarian ) | Piquillo peppers filled with choice of zucchini bechamel sauce filling or salt cod brandade ( potato and salt cod emulsion , Gluten Free) Served with a tomato - peppers sauce with a splash of brandy . 2 on the order | $8.00 |
Albondigas al azafrin | Pork and beef meatballs in tomato /saffron sauce. Served with potatoes. | $8.00 |
Padron peppers HH | Green Padron peppers , some fiery some mild, topped with Maldon salt. | $7.00 |
Pincho Chistorra | Grilled Spanish chorizo , apple cider, San Simon cheese , on baguette. 2 pcs, | $8.00 |
Despite being located in the heart of the Mission, Destapas offers some of California's most delicious tapa dishes. Personally, I would suggest trying their oxtail, which was my favorite, and they served it with scrumptious flavors and warm bread. Additionally, they have a cozy covered courtyard in front and outdoor seating for couples. Also, there are several other food options available at this place.